Barbados Restaurants

View Original

Zaccios  Restaurant & Beach Bar

Akeem Griffith

Head Chef

Zaccios welcomes guests with a relaxed atmosphere they are sure to enjoy and remember.

Located on the picturesque West Coast of the island, Zaccios offers a casual seaside lunch or dinner just steps away from the beautiful clear waters. Make it a beach day on the restaurant’s loungers, watch the sun set at happy hour, or mingle with locals and tourists while enjoying amazing cocktails.



[ STARTERS ]

Fish Cakes
18.00
salted cod, fresh herbs, spices

Vegetable Spring Rolls
(4 rolls)22.00
sweet Thai chilli dip

Tuna Tacos
30.00
spicy ahi tuna, seaweed salad, dipping sauce

Chicken Wings
(8 wings)36.00
Buffalo wings, blue cheese sauce

[ BOARDWALK BITES ]

Tempura Veg
❖◊⊽ — 26.00
seasonal, vegetables, ponzu

Chicken Satay
28.00
lemongrass marinade, sweet Thai chilli dip

Kani-age Soft-shell Crab
36.00
roasted aïoli

Plantain Nachos
❖ — 36.00
sour cream dressing, crushed avocado, salsa criolla, tostones (fried plantain)

[ SALADS* ]

Field Green
27.00

Greek Salad
29.00

Classic Caesar
30.00

* With every salad you can add the following extras:
— with fish add 16.00
— with chicken add 20.00
— with shrimp add 26.00

[ SEAFOOD MAINS ]

Fish Sandwich
38.00
fish on a sesame toasted bun, fries or salad, coleslaw

Coconut Shrimp
50.00
served with rice, fries or salad

English-style Fish and Chips
54.00
fries, coleslaw, mushy peas

Catch of the Day
60.00
served with rice, fries or salad

Shrimp Alfredo Pasta
62.00
creamy garlic, herbs

[ MEAT MAINS ]

Bajan Platter
47.00
fried fish, macaroni pie, coleslaw, tartar sauce

8-oz. Wayne’s Zac Burger
48.00
stuffed with bacon and blue cheese, fries or salad, coleslaw

Pasta Bolognese
48.00
tomato sauce, minced sausage

Chicken Alfredo Pasta
52.00

BBQ Ribs
75.00
home-made BBQ sauce, fries

8-oz. New York Strip Loin
85.00
garlic mash, butter vegetables, pink peppercorn sauce

[ CURRY ]

Thai Red Curry
basmati rice, seasonal vegetables
— vegetables 49.00
— chicken 56.00
— shrimp 62.00


[ DESSERTS ]

Rum and Raisin Bread Pudding
22.00
cinnamon-bourbon caramel, vanilla ice cream

Strawberry Cheesecake
24.00
strawberry fruit gel

Coconut Panna Cotta
◊⊽ — 24.00
pineapple bits, Ceylon sauce

Gluten-free.
Vegan.
Vegetarian.


See this content in the original post

HOURS

Breakfast, lunch and dinner:
Mon-Sun: 8:30 a.m. to 11:00 p.m.

INFO

Dining: Open-air (covered)
Serving: Breakfast – Lunch – Dinner
Attire: Casual

See this content in the original post